1. In a small saucepan, melt butter over low heat. Stir in brown sugar and corn syrup; cook and stir until mixture comes to a boil. Remove from the heat. 2. Stir in flour. Fold in pecans and vanilla. 3. Drop by tablespoonfuls 3 inches apart onto parchment paper-lined baking sheets. Bake 325 for 8-10 minutes or until golden brown. 4. Cool for 30-60 seconds; peel cookies off paper. (If the cookies are stuck to each other, use the knife to separate them.) Immediately drape over glass cups; cool completely.
Scoop ice cream into baskets; top with berries and lemon peel. Voila!















12 comments:
I love it how you stage the recipe! I love cooking to and think of blogging my own recipes but ill never manage to do it as beautiful as you do!
Love, Delaia
Perfect. I'll try to make it.
it looks so delicious and healty. trokesland.blogspot.com
they look great!
Love how beautiful you make the process of cooking look. If you were to see my kitchen mid cooking you would want to turn your computer off to stop the images! lol.
Might give them a go next time I am having a dinner party.
www.expressionthrustyle.com
mmmmm thants so nice!! Take a look at my blog, there's a little surprise for you!
XOXO
http://girlyhideaway.blogspot.com.es/
Soo good! I have just discovered your blog and i follow you!!
Hope you like mine.
http://theartof-paloma.blogspot.com.es/
wow its look amaizing and so yammy :)
so,,, let's follow each other !
greetings,
http://littleblackkura.blogspot.com/
You are amazing! Wow, these look so delish and easy!!
(='.'=)
-Lauren at adorn la femme
wow this looks super delicious!
xx Kate
The Style Department
wow, this looks delish!:) by the way, if you have a spare time, drop by my site too. thanks!
www.allprettyandnice.com
those look so yummy :).
Rachael xx.
http://theteacozykitchen.blogspot.co.uk/
Post a Comment